Sorghum - Shiloh Farms Organic

Shiloh Farms Organic Sorghum Grain
Shiloh Farms Organic Sorghum Grain
Shiloh Farms Organic Sorghum Grain
Shiloh Farms Organic Sorghum Grain
Shiloh Farms Organic Sorghum Grain
Shiloh Farms Organic Sorghum Grain

With its hearty, chewy texture and delicate, neutral flavor, Shiloh Farms Sorghum is a versatile grain with a wide variety of uses. Because it adapts well to other flavors and is naturally gluten free, sorghum is especially useful in replacing wheat products in many recipes.

Because it has a very thin hull, sorghum is typically eaten whole, meaning you get all of the nutrients of the natural whole grain. Sorghum is a valuable source of protein, fiber, iron, and magnesium and is relatively low on the glycemic index, making it a good option for diabetics. It is approved for a low lectin diet.

Certified organic and kosher.

Shiloh Farms Organic Sorghum Grain 5 years ago
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Shiloh Farms Organic Sorghum Grain 5 years ago
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Shiloh Farms Organic Sorghum Grain 5 years ago
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Shiloh Farms Organic Sorghum Grain 5 years ago
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Shiloh Farms Organic Sorghum Grain 5 years ago
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